LOS GERANIOS

A few tables facing the sea, the restaurant of the hotel Los Geranios offers a perfect setting for a little gourmet break under the sun. Salads, grilled fish, meat, paellas, pasta... there is nothing particularly original here, but a well prepared cuisine. Also on the menu, the traditional tapas to share with the aperitif: calamari à l'andalouse, fried chipirones, croquetas, gazpacho, gambas with garlic, ham and mallorquin cheese plate... Friendly atmosphere.