FIKA
Fika is Swedish for snack break, that moment in the afternoon when everything stops for a coffee and a pastry. This is the spirit in which Joana opened her café. As you push open the door, you're transported to Stockholm or Malmö: the scent of cinnamon from the buns, the smell of good original coffee, minimalist design warmed by wood, soft colors and plants: you're right there! A relaxing place to take a break from the hustle and bustle of the world. We recommend the semlor, cream buns normally eaten at Easter.
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