TERO
Vegetarian restaurant
•
€€
2024
Recommended
•
2024
Tero is a coherent model that links healthy products (meat and vegetables) that come from their own farm in Rochefort, with creative gastronomy based on flavours and seasonality. The consistency continues with the sleek and dynamic setting that wraps around the central bar while fitting perfectly into the three levels of the space. On the menu are thirty or so small hot and cold dishes, mezze style, to share or not, and at lunchtime a vegetarian or meat lunch. On all levels it is refined, original and delicious. Another address in Bierges.
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