2024
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Here is a very good and rather cheap creperie located on the pedestrian street Espanola Way in the heart of SoBe. Whether savory (galettes) or sweet (crepes), everything is delicious and the taste is identical to the Breton creperies. As for the rest, there is a nice selection of sandwiches and salads, French-style appetizers, generous dishes such as tartiflette, as well as nice cheese and charcuterie platters. The intimate setting evokes the traditional French bistrots, and you can enjoy sitting on the terrace or in the patio with its lovely trees.
Further information
Opening time and information on A LA FOLIE
Open every day from 9 am to 11 pm. Cake and dish: about 16 US$.
Message from Management
A La Folie is a restaurant located in Miami Beach. It offers excellent traditional French cuisine , crêpes, salads and sandwiches. Enjoy fish and seafood of the day, medallions of beef tenderloin with Roquefort sauce, tartiflette, escargots, buckwheat flour crepes and sweet crepes, onion soup au gratin, homemade foie gras and many other delights with a French accent.. this establishment also offers cheese and charcuterie platters in two sizes (small and large). You can also enjoy soft drinks, wines, beers and hot beverages. A great address to discover.
Members' reviews on A LA FOLIE
El lugar destaca por su recibimiento visual exterior e interior con fotos, afiches y un menú estilo periódico con historia y amplia carta de platillos. Mientras que la carta de vinos es diversa y local (para una siguiente podré degustar los vinos de la casa que nunca deben faltar)
Los platillos son deliciosos al ojo y al paladar con porciones más que suficientes para un buen almuerzo; y si eres fan del croissant, pain au chocolat y café crème debes pedir temprano porque antes de medio día ya han volado, es su más pedido.
Los precios en crepas van desde $14 hasta $22 y lo valen. Siempre pide la especial de la casa.
La velocidad y pronta atención del personal siempre puede mejorar, en mi caso, diría que dar el servicio a quien llegó primero fue la falta que tuvieron. Sin embargo no demeritó mi experiencia.
Me encantó como puedes pasar del inglés al español con el personal sin problemas.
Chère et pas terrible du tout.
1er et dernière fois.
Si tu es Français n’y vas pas.
Regarding service, I was disappointed that the waiter didn’t know where the goat cheese was sourced from. I wanted to know to what extent it was local.
This place would be 5 stars all around if it was more organic and locally-sourced conscience.