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Retour à la fiche établissement ONE MARKET RESTAURANT

Members' reviews on ONE MARKET RESTAURANT

4.5/5

26 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

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Laura Peters

Visited in march 2024

One Market served really good food, nicely plated with a wonderful mix of crunch, sweet and savory flavors. I will go back!

Jessie Bushong

Visited in february 2024

We went for the Valentine experience and all four courses were excellent.

Woobin Park

Visited in january 2024

i love chickpea fries

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Joan Falleiro

Visited in january 2024

Amazing food & presentation

John

Visited in january 2024

Been coming here for business lunches and dinners for years. Happy Hour is fun as well. There have been many staff changes over the years but the location is unparalleled in downtown and the food has stayed consistent. The foie gras appetizers are solid and the seafood entrees usually hit. Service is good but parking sucks. You’ll pay a fortune in the garage if you go that route.

Benjamin Hillier

Visited in december 2023

Went where for Thanks giving. Great service and the food was just amazing. They dealt with my allergies very well. Definitely recommend

Theatrice Thompson

Visited in december 2023

Service, food, and atmosphere were amazing! The staff is attentive and respectful. Both the appetizers and our entrées were perfect!

Quinn McKenna

Visited in december 2023

Amazing Reuben sandwich

Bonnie Manter

Visited in november 2023

#OneMarketRestaurant is my #SanFrancisco choice for 25 yrs - Why?: #awardwinning #ExecChef - #Mark #Dommen. GM #LorenzoBouchard & #Sommelier #TonyaPitts: create an #Experience with detail & many indulgences!Mark recreates dishes to challenge#senses: #presentations are like #finepaintings, #aromas fill dining room #tastes unique! When in SanFran: my #Happy #Place!!

yasaman pakdel

Visited in november 2023

We ordered two Ny steaks (medium) and were disappointed in them, they were both burnt on the outside. The pork chops and drinks (cocktails) were very good.

Peter Athanas

Visited in november 2023

The bar food was great and add in Billy Philadelphia on the piano. Special kind of happy hour.

Patrick Hafner

Visited in october 2023

Great food, excellent service. My first visit, very nice. Seated immediately.

Gary Maxwell

Visited in october 2023

Our latest visit was our best dining experience of 2023. We started with the Corn Soup, presented as a pour over, smooth and rich with fall flavors. For one main we had the Halibut, grilled delicately on a bed of deliciousness too complicated to explain. For the other main, Pork Tenderloin, easily the best I can remember. Massive wine list, excellent cocktails.
Exceptional setting, exceptional service, exceptional food. Excellent choice for a special date night. Easy access with MUNI.

Gerald Eyrich

Visited in september 2023

Everything great.

Bert Somers

Visited in september 2023

Great staff and service. We had a large party for lunch. Loved the Reuben!

perry singh

Visited in september 2023

Upscale vibe, lot of execs grabbing lunch during the weekdays.

The veteran French waitress who has been here since the turn of the millennium is jovial

Even though you can't go wrong with most of the food items, there is no one dish that really stands out

William Wong

Visited in september 2023

Food and service are excellent. $$$

D P

Visited in august 2023

I had the pastrami Reuben with potato salad. Meat to cheese ratio was way off, too much meat, not enough sauce, and it was served on regular toast, not rye or marbled rye like a Reuben should be served. Should just change the name to a toasted pastrami/swiss sandwich with slaw. The potato salad just tasted of potato and a hint of red onion, another pass.
We also had the fried chicken with mashed? Potatoes and Cole slaw. The chicken had 0(zero) flavor, and the breading tasted just of flour. Chicken could have been brined more. Bland and greasy. It should have been served with BBQ sauce, hot sauce, or heaven forbid, ketchup. The mashed potatoes could have been eaten with a straw they were so runny. They presented as "creme of mashed potatoes " sad.
Almost forgot about the latkes. More like Hash brown patties served with sour creme and apple sauce???
Oscar was super nice and welcoming. My lady really loved his presence and attitude!!! Our waiter recommended a very good wine and was very professional. The servers were very pleasant and super kind.
If you want fried chicken, go to KFC.
If you want a Reuben, head to one of many dell's in the area, this place isn't it for either.
$100 for those is ridiculous.

David

Visited in august 2023

Convenient location for happy hour, esp. given the extremely limited choices in the area.
However beware there's only one beer on the happy hour menu. (Luckily that happens to be Anchor Steam!)
The chickpea fries were very good.
Hostess was friendly. But our waiter was either having a bad day for just not interested in customers. So the service was quite poor.

Visited in july 2023

시킨 음식 모두 다 맛있었고 친절하고 분위기도 좋습니다.
주차도 공짜고 페리빌딩 앞에 있어서 식사후 한 바퀴 돌 기도 좋아요.

Shane Gallagher

Visited in june 2023

Big Sandwich my arse. Went for the first time sat a bar, no customers at bar and dining room was getting busy. Ordered Traditional Romanian Hot Pastrami. It was neither Big or Hot and my french fries cold. Spent an hour of my time waiting on a cold meal only to leave their without eating. I should have gone across the street gotten a bigger, hotter meal for half the cost.

Don't fall for the Big Sandwich label they aren't that big. Not worth the price they are charging. Go around the cornet to STK much better atmosphere, service and food.

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Ronald Fuentes

Visited in june 2023

One of my most favorite restaurants in San Francisco financial district. I love the food and the quality of service. More importantly the atmosphere is supportive for business. We walk a mile to get there and it was worth it. The brisket was excellent and my client has the burger. Wonderful portions and the beverages were sweet. The waiter was the right balance of attention and barely interrupted our discussions. Business or pleasure it’s a great place.

Alan Jacobe

Visited in june 2023

Never had a dish I was disappointed in. Staff is friendly and attentive. Kids menu options are pretty good portioned. Pastrami is sooo good. Fired chicken and prime rib big enough to share and super delicious.
Live piano every Fri and Sat.
Regular spot for us after any fidi activities.