'NNI LAUSTA
Mediterranean cuisine
•
€€
Go there and contact
+39 090 984 3486
I am the owner
•
Click here
2024
Recommended
•
2024
Beyond its high quality Mediterranean cuisine served in a nice indoor garden, it is the nightlife of local youth. The deco is awesome! Cocktails and concerts animate the evenings. Only 50 meters from the port. Very good street address honestly gastronomic. Too bad the reception is a little cold.
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Members' reviews on 'NNI LAUSTA
4.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2023
We got stuck on Salina due to high winds and cancelled ferries and Nni Lausta was the perfect way to turn a bummer of a situation into a lovely experience.
The eggplant parm was the best I’ve ever had and the rabbit was so rich and savory. An absolute delight of a spot, casual and friendly staff with a cozy vibe.
The eggplant parm was the best I’ve ever had and the rabbit was so rich and savory. An absolute delight of a spot, casual and friendly staff with a cozy vibe.
Visited in october 2023
esperienza molto piacevole il proprietario molto gentile cibo buono e fresco abbiamo cenato 2 sere e siamo stati molto bene se vi trovate a salina ve lo consiglio !!
Visited in october 2023
ottimo il menù ed il vino consigliatomi. Avrei pagato anche di più.
Visited in october 2023
(We came here on recommendation of the Salina Marina’s management).
Rough manners (especially the owner) and underlying sense of entitlement, which is something you may somehow try to understand in Michelin-starred restaurants, not here. On top of everything and reason of our 1-star review, we did not like our dishes (among which, the worst one, swordfish-eggs creamy pasta). Our grilled octopus was chewy and this is inexcusable considering how pretentious and expensive this restaurant wants to appear. In all fairness, people in our group said the Norma pasta they ordered was “perfection” and the broken cannolo was really beautifully presented. (Review written in English. Misleading meaning when automatically translated)
Rough manners (especially the owner) and underlying sense of entitlement, which is something you may somehow try to understand in Michelin-starred restaurants, not here. On top of everything and reason of our 1-star review, we did not like our dishes (among which, the worst one, swordfish-eggs creamy pasta). Our grilled octopus was chewy and this is inexcusable considering how pretentious and expensive this restaurant wants to appear. In all fairness, people in our group said the Norma pasta they ordered was “perfection” and the broken cannolo was really beautifully presented. (Review written in English. Misleading meaning when automatically translated)
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