PEDRO ROMERO
Spanish restaurant
•
€€
2024
Recommended
•
2024
On two floors with walls adorned with empaillées bulls'heads setting photo walls linked to tauromachique art, everyone is there to taste good meats and meats associated with gouleyants wines in a typical setting. Faced with the arenas, for over thirty years, this classic gastronomy of Ronda has not changed its formula too much and, given the successful success, why would it do so? Just made it possible to open another restaurant nearby, Sol y Sombra, in a more sober setting.
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Members' reviews on PEDRO ROMERO
2/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
a warm welcome, Andalusian atmosphere deco mosaic and sucks bull accrochee wall normal for a restaurant spot in the face of the arenes.par against for paella that we have order (€28 for 2 sea-green) it was disappointing same for the quantites.la sangria that accompanied built this meal. another small flat bread!!! 4 bread slices (large) were to us facturees 6e50! we were " surpris".
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