TABERNA LAS MERCHANAS
Founded in 2011, this restaurant, run by a cofradía (brotherhood), offers several areas to discover its culinary offerings: a small terrace alongside the tavern, a barra (bar) for seating and a comedor (dining room). Decoratively, pious images and earthenware cover the walls, and service is to the sound of music accompanying the pasos of semana santa. For your taste buds, montaditos, small sandwiches (chorizo, squid...) or raciones (papas bravas, solomillo, croquetas, jibian, albondigas....). Classic and good.
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