EL FARO
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An excellent restaurant for fish and seafood. Famous for its monkfish, sole or delicious bouquets, Le Phare also prepares, in its comfortable and comfortable surroundings, some well-known specialities (ajo blanco to apple and Grapes, pastel pastel, cuttlefish albóndigas, fish frying, rice dishes topped with rice dishes). It's chic, but retains the typically gaditane atmosphere thanks to some figures of gouailleurs and professional servers. Note, first of all, that in order to enjoy more economical in this excellent kitchen, it is possible to order in the bar bar dishes in tapas formula, and, segundo, that owners own another Faro in El Puerto. You will not be disappointed by the proposed preparations! Here too, you are waiting for the world to be there.
Nous avons pris le menu dégustation et vraiment nous étions très content du choix.
Excellent