Go there and contact
This is one of Seville's historic taverns, ideal for learning about the city's specialties, such as .
It has become a reference and the place is always full. Not only because the tapas are hearty and cheap, but also because the staff is attentive. A tip: try the salmojero con jamón, deliciously spicy, the solomillos and the homemade dessert (from Tia Pepa). In the evening, it is better to arrive early (between 8 and 9 pm) if you want to be seated quickly. When you arrive, after passing elbow to elbow through the crowd, you have to announce yourself at the bar; while waiting for your turn, you can wait there with a cold beer.
Further information
Opening time and information on TABERNA COLONIALES
Tapas bar and restaurant, Andalusian cuisine. Open daily for lunch and dinner.
Message from Management
Taverna Coloniales is a restaurant located in a historic setting on Seville's Plaza Cristo de Burgos. Here you'll discover tasty traditional cuisine and generous tapas, made with quality local produce. A wide choice of meat dishes is offered, such as whiskey-glazed sirloin tip, beef entrecôte or Iberian pen. In addition to meats, the house offers salads, platters and many other options. What's more, a fine selection of wines is available to accompany your dishes, which you can enjoy in the pleasant dining room or on the terrace of Taverna Coloniales. It's a friendly, tasty place to meet up with friends or family!
Members' reviews on TABERNA COLONIALES
First time I tasted eggplant that I couldn't eat. Sauce bolognese that was tasteless and awful cheese. Took one bite and asked to send it away. They forced me to pay anyway. Well I don't mind but sadly can't recommend anything.
Salad with chicken had legit 2 pieces of chicken.
Sangria is made with local Fanta. Honestly I don't know what's the problem to cook decent food. It's obviously awful and heated in microwave.