HANAN MARGILAN
World cuisine
•
€
2024
Recommended
•
2024
In the Shapira neighborhood, not far from Kiryat Hamelacha, this unassuming Uzbek restaurant is one of the best in southern Tel Aviv. So don't be put off by the somewhat neutral appearance of the place: it's all about the food. Flavours from Uzbekistan are cooked to perfection. Discover traditional plov, but also delicate manti (a kind of large ravioli), invigorating lagman (noodle) or doushpera (small ravioli) soups, not forgetting grilled brochettes (mutton, chicken, liver...).
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