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Restaurant with terrace preparing traditional cuisine and homemade charcuterie with good value for money.
The Templiers restaurant serves traditional cuisine with pounti, truffade, entrecote de salers... The reputation of its home-made pork-butchery is well known. The connoisseurs speak about it and make it known. Don't be fooled by the names of the menus, the Knights or the Templars, it's a modern cuisine that we will serve you without moderation. Taste in season the suggestions of the moment or the boards to be shared in apéro, with a good beer! And as for the welcome, nothing to complain about, with the added bonus of a terrace for the summer! What more could you ask for?
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Members' reviews on LES TEMPLIERS
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