BRUNCH Ô PÉYI
Restaurants
•
€€
2024
Recommended
•
2024
Brunch ô péyi was imagined by two friends, Samara and Yadji, fervent lovers of the richness of the Martinique soil. The concept? Brunchs organized in unusual natural places and composed of revisited local recipes. The friends take care of the whole organization: from the selection of the meal to the choice of the place. The credo is resolutely locavore with naturally fresh and seasonal products only. Reservations are required. BOP has recently started offering take-away boxes based on local seasonal recipes. To be reserved of course.
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