2024

LA MAISON DES PÊCHEURS

Bistro and brasserie • €€
4/5
• 36 reviews

A cosy atmosphere and a view of the lake. This house has been in existence since 1925. It was taken over in March 2018 by Julien Morel, a professional chef, frequent traveller and gastronomy entrepreneur from the Riviera of the Alps. He intends to offer a simple and good homemade seasonal cuisine, made from local and artisanal products, selected for their taste, freshness and quality. And if you like the address, you can stay in one of the 15 rooms renovated like a fisherman's cabin on the lake.

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