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3 star restaurant offering a magnificent cuisine and an exceptional menu, a surprise menu and wines.
At La Bouitte, the exhilaration of the summits blends with exceptional gastronomy, making this Savoyard jewel one of the most prestigious restaurants in France. Founded in 1976, La Bouitte has evolved into a culinary sanctuary with three Michelin stars, thanks to the arrival of Maxime Meilleur in 1996. During an immersion tour, you'll discover how the kitchen brigade works, visit each station, share a staff meal, then watch the ballet of the chefs. If you're passionate about gastronomy, come and experience a privileged moment at the heart of this legendary place!
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Members' reviews on LA BOUITTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La Bouitte c’est comme l’ambassade de la gastronomie et de l’art de vivre en Savoie.
Un moment unique dans une journée de ski superbe
Pour nous tout était parfait de l'amuse bouche au dessert.
Une ambiance montagnarde et chaleureuse, un personnel au top , une cuisine parfaite et de haut niveau , bref une adresse a ne pas manquer