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Creperie with mini-terrace in La Plagne Tarentaise serving Savoyard specialties and large salads.
In the heart of Belle Plagne, on the upper street, a walk that also serves Savoyard specialities. The small room, an alpine chalet, is open on the pasture or on the snow fields, depending on the season. You can see the crunchy télécabine in a Florentine galette, filling spinach, egg, ham and cheese. Large salads are also offered. On the Savoyard side, croziflette (also to take), fondue with delicious ceps, tartiflette, pick of crozets. The chef also proposes a conveyors delight with a range of cheeses from Savoy to cook (raclette, goat purée, tomme of Savoie, reblochon, Abundance). In winter, in order to finish the day of skiing, snacks give you energy to talk about the evening. A mini terrace is located in an amphitheatre at the foot of the stairs. Very nice location.
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