CUIZ’IN SUR COURS

In addition to their wine shop and fine groceries and their outstanding cooking classes with various themes, Cuiz 'in on Course also offers catering service. A chef at home for 10 to 300 people, Piermic Fatet, whose quality is no longer the quality of the culinary services, provides a tailor-made service with a composition of menus at the request of the customer from the cocktail dinner to the full meal. The wines in accordance with the dishes are optional. Either Piermic brings you the meal everything done either it can make cooking a spectacle, a show-cooking, by cutting in front of you the homemade foie gras, by making direct cooking… Admire the show and enjoy it!