Restaurant offering a refined cuisine by Florian Poyet, a talented young chef in Grenoble.
Passionate about cooking, chef Florian Poyet has created a restaurant in his own image: friendly, committed and gourmet. La Maison Badine has established itself as the new gastronomic reference. With its magnificent terrace, warm dining room and outstanding service, everything is designed to ensure shared pleasure. Proud of his terroir, the chef works in short circuits, always using fresh seasonal produce, in a creative cuisine with Mediterranean accents. Vegetarian menus and dishes. A fine wine list from independent winemakers. More than ever, our favorite.
Further information
Opening time and information on LA MAISON BADINE
Open Tuesday to Friday for lunch; Tuesday to Saturday for dinner; Tuesday to Saturday for dinner; Tuesday to Friday for lunch. Menus from €44 to €80. Lunch formula: €28.
Members' reviews on LA MAISON BADINE
Fraîcheur dans les assiettes, cuisine ouverte devant les clients.
Les plats sont divins. Un réel plaisir et surtout une très belle expérience. Étant moi même dans la restauration je félicite le chef et son équipe pour leur travaille.
Ambiance et service parfait également.
Déjà envie d'y retourner.
A bientôt
Ludo
Petit plus pour la cuisine ouverte, on a adoré. La nouvelle carte est excellente.
Rapport qualité prix plus que correct