L'ÉTANG GOURMAND
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering fresh quality products, preferably local.
Is gourmandise your best quality? Head for the Rosière pond, a bucolic destination that will satisfy all gourmands. The chef cooks fresh quality products, preferably local: foie gras in two ways, cod ceviche, red mullet filet with crayfish sauce, homemade ratatouille or a tournedos of beef Rossini style. Beautiful pieces of meat of exception. Unavoidable house specialty: frogs with parsley served with home-made fries or mashed potatoes. Homemade desserts in the same spirit and excellent wine list.
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Members' reviews on L'ÉTANG GOURMAND
4.7/5
3 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2019
Parfaite halte à Bourgoin-Jallieu. Décor époustouflante et cadre agréable.
Visited in march 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Très bon
Très joli petit restaurant qu’un ami nous a fait découvrir, on à été bien reçu, accueil sympathique.
La cuisine est bonne, service efficace et rapide pour un midi.
La cuisine est bonne, service efficace et rapide pour un midi.
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Un grand parking, un cadre verdoyant, une terrasse sympa face à l'étang, je conseille vivement.
A bientôt, Mr Vincent VIAL et son épouse Cécile.