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Members' reviews on HOTEL DU MIDI

3.6/5

11 reviews

Value for money

Location

Cleanliness

Setting / ambience

Service

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kardane

We had gone to please before us via ferrata village but you would have better done to go to the pizzeria next door! We took the menu with desserts at will... er, industrial desserts which dried from the morning in their cooled window...therefore bad pickaxe!

GEFFROY_G

STAY HOTEL December 30th and 31st, 2011 I have just read the opinion of sly little minx, and there I think that was not to be in the same hotel, or the passage dates from 1970.1980 years! Deplorable Welcome, horrible room with a very bad bedding, shower still with a curtain (also very pretty), so not very practical, very noisy room, we thought that one divided a room with our neighbours, plus the noise of bar PMU, dinner December 31st A my opinion you do not take the 2 in the same or then separates Breakfast deplorable, with at least a 2 day brioche. and the beginning, no bill ......... TO AVOID ANY STAR ABSOLUTELY

lisun

Excellent meal! The buffet starters is impressive in its diversity, especially in the presentation. The young girl with the service is really pleasant with all guests.

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falisse

It is true that the brasserie and does not seem longer a brasserie is at the table. Therefore let us talk about restaurant to match. Pleasant stay, as much exotic that gourmet. This summer.

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copack

Specialities of our revisited mountains. A starter buffet well-presented that leaves the practices. We found the welcome as friendly as the meal. The chef, request really be known. A good address to know for lunch and dinner.

Bravo for possible restoration with all momement the day.

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fasty

Excellent cuisine in a place that does not look mines. The chef is young, which promises a bright future. (25 years)! Its creativity provides the last style and its personality traditional regional dishes around an innovative, inventive and excellent cuisine. The buffets of appetisers and desserts are well presented, and excellent. As for the price, they are outside the prices that the restaurateurs mountain apply! We dined in the Conservatory, which gives us a direct view on the village square. It was very pleasant. Friendly service, charming and smiling, despite the crowds.

Finally, which we liked is the very large availability of all the team, throughout the day. You could eat at any time, which corresponds to the organisations of holidays.

An address with its place!

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delifo

Excellent restaurant more than a simple brasserie. The creativity of the chef and the presentation say long. Impeccable service, even as there is lots of guests.

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chan

The art of the Petit Futé published in ALPS, we wanted to lunch to discover the cuisine young man. Our first impression was excellent. But dinner lovers was crowning. The entire decided to a during our stay vacation.

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dali

I was really surprised by the negative commentary on one of the readers. We spent a stay that does not look like that city. The welcome is really family, the room that we had very clean, and very clean. The restaurant is excellent, and the small young, behind the stoves, with bright future. We will get there.

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chumbert42

I had to be 2 times in this hotel. The first time, the room was extra. When my second passage, the hotel, I did not have the same service. Good the first makes up on the second. However, the restaurant is the top for our 2 stays.

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square

Wonderful all these new ultra good opinions in 48h to forget my commentary. It is a pity to pipoter real comments guests with blow adjectives and evaluation completely bidonnées, know that the web surfers are not easily deceived.

With good entendeurs, my initial, real commentary lived by a GUEST, not a buddy...

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