PHILIPPE RIGOLLOT
Read moreThe ever-renewed pleasure of savoring the creations created by one of France's Meilleurs Ouvriers de France in 2007, World Pastry Champion in 2005, and winner of the 2015 Chocolate Know-How Award. Surrounded by his wife Elodie, chef Fabien Carré, son Antoine and Ludovic, Philippe Rigollot delights us with new versions of Choco-chocolat and Caracas. Awarded the Tablette d'Or 2024 by the Club des Croqueurs de Chocolat, the patisserie-chocolaterie achieves excellence. Marshmallow bears and other Easter items. Online store.
COMME À LA MAISON
Read moreBetter than social networks, the two addresses of Comme à la Maison. To see life in the pink, you not only have to savor the good products prepared by a team of happy bakers who love life, but also meet real people in real places. Here, everything is homemade by passionate people around the tireless Alexis Daudin. Born in the family bakery, he has kept his passion for his job while reinventing it with ever healthier (less salt) and ever more gourmet breads. Pastries in the same spirit, including choux too choux, flans not ordinary, and sandwiches that make you enjoy your meal. Cracking address.
LIBER'TART
Read moreEveryone has the right to indulge in good food. A big bravo to Liber'Tart, which is not only a 100% gluten-free and healthy patisserie, but also a Japanese-influenced canteen, blending in every case flavors from here and abroad. Franck Moulard doesn't just offer a delicious tarte Tatin, blueberry tart or citrus tart, he also offers an extensive menu of sandwiches, savory tarts, soups and Japanese canteen dishes made by Yukiko. Meals can also be prepared for people with gluten and lactose intolerance, other allergies and diets (vegetarian or vegan). Long live the freedom to eat well!
COSMIC DONUTS
Read moreThere are doughnuts and there are doughnuts, and the ones you can enjoy at this address - which was able to reopen after some renovation work - are what you might call "a dinguerie"! Okay, we won't count the calories, we're here to enjoy ourselves first and foremost! So, on the spot or to take away, come and enjoy all the delicious sweet and gourmet surprises. Cleverly filled and generously topped space donuts for XXL delights, like this Kinder Maxi. Pancakes and cookies in the same spirit, not forgetting the syrups that replace sodas and the amazing possibility of personalizing your drink with the photo of your choice (how do they do it??). Brunchs to be announced this summer.