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2025
Recommended
2025
Carole Depigny and Laurent Chatel raise about 60 cows. The milk production of their herd, stamped Savoyard milk, is transformed into white tomme, fresh or ripened cheeses, small aperitif corks, farm tomme... To better promote the work of the farm, Carole has opened a store selling farm products directly. She offers her cheese productions, but also other local products. A pleasant gourmet stopover, especially since Carole is warm and willing to share her culinary tips and tricks.
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Members' reviews on LA FERME DE L'ANGELIE
5/5
27 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2023
Très accueillant, des super produits, un étal fromages extraordinaire à recommander absolument
Visited in may 2018
Value for money
Service
Choice
Originality
Accueil plus que bon, Carole est merveilleusement sympa et souriante. Elle connaît très très bien les produits et ses conseils sont éclairés. Très bons fromages. Une super adresse!
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