2024
LA FERME DE L'ANGELIE
Regional grocery cheese and cream shops
5/5
• 1 review
Closed
Read moreCarole Depigny and Laurent Chatel raise about 60 cows. The milk production of their herd, stamped Savoyard milk, is transformed into white tomme, fresh or ripened cheeses, small aperitif corks, farm tomme... To better promote the work of the farm, Carole has opened a store selling farm products directly. She offers her cheese productions, but also other local products. A pleasant gourmet stopover, especially since Carole is warm and willing to share her culinary tips and tricks.