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Restaurant offering tasty dishes with local products.
At the foot of the Super Morzine gondola, La Flamme has been shining for 15 years. Start the day with a gourmet breakfast, before savoring Chef Sylvain's generous, 100% home-cooked cuisine. Exceptional meats, seasonal produce, tasty burgers accompanied by home fries in beef fat, not forgetting vegetarian and gluten-free options. Playfully shaped pizzas, Savoyard specialties served in individual portions, beer fondue, berthoud, themed evenings, crêpes and homemade ice creams at all hours. Not to be missed!
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Further information
Opening time and information on LA FLAMME
Open all year round. Closed from 1/06 to 15/06 and 2 15/11 to 30/11. High season: daily from 8:30am to 10pm. Menu: approx. €30. Hamburger Morzinois (with home fries). Air-conditioning. 2 dining rooms and 2 terraces. Takeaway: pizza and hamburger fries. Baby chairs. Terrace. Takeaway sales.
Members' reviews on LA FLAMME
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pichet de vin blanc qui ne figure pas sur la carte, le serveur me le propose gentillement sans m'annoncer le tarif. Résultat 22€ le pichet au moment de l'addition... C'est exagéré !
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Les serveurs sont certes sympathique mais sont trop envahissant
Jetai déjà venu dans ce restaurant li y a 5 ans et il ne c'est pas amélioré il a même régressé