Restaurant offering tasty dishes with local products.
At the foot of the Super Morzine gondola, La Flamme has been shining for 15 years. Start the day with a gourmet breakfast, before savoring Chef Sylvain's generous, 100% home-cooked cuisine. Exceptional meats, seasonal produce, tasty burgers accompanied by home fries in beef fat, not forgetting vegetarian and gluten-free options. Playfully shaped pizzas, Savoyard specialties served in individual portions, beer fondue, berthoud, themed evenings, crêpes and homemade ice creams at all hours. Not to be missed!
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