LE PRIEURÉ
French cuisine
•
€€
2024
Recommended
•
2024
A warm and rustic style establishment in Megeve with a terrace where the chef honors his local produce.
Since 1989, the Frémondière family has been keeping this place steeped in history in good gastronomic shape. Transformed into a tea room and restaurant in the 1930s, the interior décor with woodwork and coffered ceiling is superb. The establishment benefits from a privileged location in the heart of Megève and enjoys a beautiful sunny terrace. Chef Richard Frémondière honors his region: risotto from the Aravis, grilled meats, mature cheeses from Savoy... One comes to the Priory to savor, religiously, a gourmet and meticulous cuisine.
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Members' reviews on LE PRIEURÉ
2.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Quelle arrogance !
Restaurant où le côté commercial prime sur le reste, carte toujours identique qui ne se renouvelle pas d’année en année, patronne très arrogante.
impeccable service in a superb decor: an excellent regional menu, more ideally located on the town hall square; in short " without faute" this charming étblissement
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