LE HAMEAU DE MON PERE
Gastronomic
•
€€€
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04.50.60.00.00
I am the owner
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2024
Recommended
•
2024
Restaurant with terrace offering the culinary wonders of chef Marc Veyrat
It's a story shared between the father, the indispensable Marc Veyrat, who is never far away to lend his experience and know-how, and his daughter Elise. In this superb family hamlet on the heights of Manigod. A warm and welcoming place, a veritable cocoon of blond wood, where elegance mingles with the rustic side of our mountains, to savour exceptional seasonal cuisine. On the menu, a marvellous "innovative Savoyard cuisine" using local produce. Dream stays in the 7 suites. To be (re)discovered.
This establishment is also referenced as :
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Members' reviews on LE HAMEAU DE MON PERE
5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2023
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
fantastique !
Tout était parfait. Il faut y aller ! La transmission entre le père et la fille se passe parfaitement pour le bonheur des clients. Notre diner valait 1 étoile sans discussion !
Visited in july 2019
La cuisine de qualité de la Maison des Bois m'a conqui. Quel délice!
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