LA GARRIGUE
Specialities
•
€€
2024
Recommended
•
2024
It's the South on your plate. This address without fuss and full of sunshine, open to the street on one side and with a charming shaded interior terrace is a small pearl. Fish are available à la carte as on the slate of the day with a lunch menu with an excellent price/quality ratio. The service is adorable and the chef does not hesitate to flambé your assortment of pastis fish fillets (delicious!) at the counter. We enjoy the little appetizer from the sea. A la carte: homemade smoked salmon, red mullet dandelion, scallops and white leek, fish of the day grilled in a wood oven, sea bream, flambéed prawns. In option however: meat and pizzas.
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Members' reviews on LA GARRIGUE
4.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Humm!! un régal!!
Du soleil dans les assiètes , plats trés bien assaisonnés, le poisson cuit au feu de bois avec précision et que dire du steak de taureau qui fond sous la dent un délice.. Accueil sympatique et chaleureux . Je vous conseil le restaurant si vous passez par Valence!!
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
A pleasant evening with more refined dishes than the others. A cuisine full of flavour of the south cooked over a wood fire with a neat presentation. A chef with the service its clientele discreet and attentive. In short restaurant or quality is popular for a budget completely in respect of sly little minx.
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