LE CHEVET DE SAINT-BARNARD
French cuisine
•
€€
Go there and contact
04.75.05.04.78
I am the owner
•
Click here
2024
Recommended
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2024
At the heart of the old centre, at the foot of Saint-Barnard Abbey, this chic rustic restaurant, with a warm and warm atmosphere, offers local, traditional and goûteuse cuisine. Beautiful, well-rounded plates with famous local ravioles are packed in various ways. Also on the map, a home duck bowl, a garlic lamb mouse and ravioles, or a beef net with morels… For the quick bite, the wheat slice is ideal: bread with tomato sauce, pistou, mozzarella and au choice, ravioles or goat cheese served with green salad. Or for the simpler wishes: pizza or hamburger on Fridays nights! You will probably see the chef who likes to greet his clientele and get his impressions.
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Members' reviews on LE CHEVET DE SAINT-BARNARD
2.3/5
6 reviews
Value for money
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A fly in the meat, a hair in seafood, cakes informs... and a haunch which for all excuse tells you: Ben that arrive... Non Monsieur, should not or another " is found; excuse" ...
Avoid absolutely