Gourmet products local specialties and wines Manthes

The Cluniac monks were already practicing fish farming in the 16th century! Ancestral know-how and respect for nature to offer individuals white trout, salmon trout ... flourishing in a pure wave. This 7-hectare wooded estate has resurgent springs at a constant temperature (12°C) in all seasons. The small fish are thus entitled to a sweet life before (alas) ending up in the plates or jars, in various forms: mousses, terrines...