Gourmet products local specialties and wines Crest

Two markets in Crest, one on Tuesday, the other on Saturday which takes larger proportions. Many producers in the region are present, including good goat or plant cheeses.

A well-known brand. Since 1957, this family farm has been producing farm quality poultry. Chickens, guinea fowl, ducks, turkeys, capons and rabbits are raised in the open air and sold directly in the farm shop, on local markets, from Crest to Romans, from Privas to La Voulte, and at a few gourmet addresses. The business is running smoothly. The old-timers remember that it all began when Geneviève and François Portier started selling vegetables and then chickens at the Crest market, more than 60 years ago...

The head office and the workshop are located at the doors of the Vercors in Beaufort. The store in Crest allows you to fill up on chocolate delights if you don't take the time to go to the source to discover the chocolates made from organic cocoa from the Gulf of Guinea without palm oil or gluten: dark chocolate bars, with ginger, with candied oranges, dried fruit beggars, chocolates with alcohol, assorted boxes, Malakoff with hazelnut praline, spreads... Good, organic, 100% fair trade and responsible.

Maison Boutarin is a family-run farm located in Crest. They specialize in the production of IGP white garlic from the Drôme and black garlic, an exceptional product born of ancestral Japanese know-how. These passionate farmers carefully transform the earth's produce into genuine delicacies. Their IGP white garlic and black garlic, the fruit of long years of research, bear witness to a sincere attachment to their roots and a perfect mastery of fermentation. Each product bears the hallmark of meticulous craftsmanship and respect for traditional Drôme techniques.