LA FERME DES BLACHES
Read moreA well-known brand. Since 1957, this family farm has been producing farm quality poultry. Chickens, guinea fowl, ducks, turkeys, capons and rabbits are raised in the open air and sold directly in the farm shop, on local markets, from Crest to Romans, from Privas to La Voulte, and at a few gourmet addresses. The business is running smoothly. The old-timers remember that it all began when Geneviève and François Portier started selling vegetables and then chickens at the Crest market, more than 60 years ago...
LA CAVE DU BOURG
Read moreBeautiful cellar, well furnished and offering quality references in wine, whisky, rum and cognac of course. With great names and discreet, but very talented producers, cavists know the aromas, flavors and know how to recognize your desires, tastes or those of your friends, almost all of them! A beautiful selection of glassware as well as a grocery corner will allow you to enjoy your gift baskets or simply enjoy it!
MAISON BOUTARIN
Read moreMaison Boutarin is a family-run farm located in Crest. They specialize in the production of IGP white garlic from the Drôme and black garlic, an exceptional product born of ancestral Japanese know-how. These passionate farmers carefully transform the earth's produce into genuine delicacies. Their IGP white garlic and black garlic, the fruit of long years of research, bear witness to a sincere attachment to their roots and a perfect mastery of fermentation. Each product bears the hallmark of meticulous craftsmanship and respect for traditional Drôme techniques.