BASILIC & CO
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Why not cross the bridge that runs the Rhône to discover new flavors? In Guilherand-Granges you will find a pizzeria a little different from the others. Opened by Bernard, Basilic & Co is part of a small French franchised network defending French pizza. Quesako? There are pizzas developed with local products: Red Label ravioli, tomb of St Marcellin refined, blue of Vercors AOP, ardecic ham, ardecic ham or French mozzarella. We tasted and it's a treat! The pizzas are well stocked and the fine dough. Italian chicks are light and tasty. The salads of an exemplary freshness. There are even local desserts such as foam foam, Valrhôna chocolate mousse and Adélice craft ice cream. Quality and fine presentation. The modern location and design are pleasant. A good address.
Il est préférable de prendre à emporter car le cadre proposé n'est pas très agréable.
Equipe sympathique.