The best restaurants Guilherand-Granges

Why not cross the bridge that runs the Rhône to discover new flavors? In Guilherand-Granges you will find a pizzeria a little different from the others. Opened by Bernard, Basilic & Co is part of a small French franchised network defending French pizza. Quesako? There are pizzas developed with local products: Red Label ravioli, tomb of St Marcellin refined, blue of Vercors AOP, ardecic ham, ardecic ham or French mozzarella. We tasted and it's a treat! The pizzas are well stocked and the fine dough. Italian chicks are light and tasty. The salads of an exemplary freshness. There are even local desserts such as foam foam, Valrhôna chocolate mousse and Adélice craft ice cream. Quality and fine presentation. The modern location and design are pleasant. A good address.

You discover (or find) here some pakistaniennes and Indian specialities prepared in the rules of the tandoori gastronomy. Meat and fish are cooked in wood and dishes accompanied by nan, traditional flat bread, nature, garlic or cheese. Curry, madras and dahl on the menu. The patron Saeed welcomes you with kindness in a secluded setting that distilling some of the magic of the Cashmir.