Gourmet catering Bourg-En-Bresse

Weddings, banquets, dinners, congresses, seminars and other business events up to 2 500 guests, Bourg Caterer offers menus from 15,20 to 27,90 euros, as well as a brasserie with cold entrées, a medallion salmon stamp, tiramisu salmon medallion, and a warm entrance (Carpe carp timbale, Carpe). Spicy pheasant with chestnuts…), poultry, meat (beef net, blanquette, tournedos…) or game (boar from boar to cranberries, deer jig to trumpets…). Clear quotes and impeccable service make it an address to know.

Located in the heart of Bourg-en-Bresse, the Mouret House has been offering its meals and other grocery products to take home or to home. It also provides for lunches, weddings and other banquets. Persillés snails and crémés in cassolette, Saint-Jacques and shrimps safranée sauce in entry (5,70 € share), net of perch cooked and spaghetti cooked courgettes (8,60 € share), grenadin of veal sauce champagne vinegar (€ 9,60) or even protectionism from calf to cream and yellow wine (€ 18) are only a few examples of the capacity of Thierry Roux - transferee of the establishment in October 2007 - to spoil you.

Coffee, charcuterie, cheese, pasta, wine… All Italy is housed in a single establishment, both grocery, catering, cellar and restaurant, with two air-conditioned rooms allowing the groups to accommodate up to 20-25 people. It offers two dishes from the day to the choice for 11,10 € or 13,90 € in formula with buffet, cheese or dessert and 16,60 € for the complete formula.