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04.90.36.28.04
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2024
Recommended
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2024
Restaurant with a chic and modern decoration. A cuisine with Italian-French-Mexican roots.
The place is charming as soon as you walk through the door, with its chic, modern decor. Nicolas is in the kitchen and Adriana in the dining room and kitchen. Their cuisine is inspired by Italian-French-Mexican cuisine and features local, seasonal products: wild fish, meats and spices from here and abroad, mixed with products from Provence. Try, for example, the pot-au-feu-style beef terrine with sweet chili cream(guajillo) or the braised veal chuck with "yucateca". The bread, meanwhile, is baked on the premises.
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Members' reviews on LE BATELEUR
4.8/5
26 reviews
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Personnel souriant accueillant
Menu du jour savoureux
A recommander