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04.32.76.32.16
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2024
Recommended
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2024
Restaurant offering traditional French cuisine, rather bistronomic and home-made with a wine list.
Le Goût du jour offers traditional French bistronomic cuisine. As for wine, more than 60 references from the region will be proposed to you to perfect your gustative experience. The homemade cuisine is perfectly combined with the cosy setting, with its old stones and its vaulted room, in the heart of the historic center of Avignon. It used to be an old sheepfold. The Avignon-based chef Julien Chazal sublimates seasonal and local products. The plates are refined and delicately presented: duck confit, bull filet or flambéed gambas are on the menu.
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Members' reviews on LE GOÛT DU JOUR
4.7/5
45 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Accueil et cadre chaleureux, cuisine succulente avec des saveurs extraordinaires.
Vins et cocktails délicieux
Félicitations à toute l'équipe
Vins et cocktails délicieux
Félicitations à toute l'équipe
Visited in february 2024
Nous avons passez une très belle soirée. La cuisine était excellente et un grand merci au serveur pour leur professionnalisme durant le service. Merci au chef de nous avoir servi tout au long du repas ce fut une très belle expérience. Je recommande !
Visited in february 2024
Très belle découverte.
Visited in february 2024
Un superbe moment accompagné de mon mari, cuisine au top, raffinée, personnel au super, à refaire c’est une certitude même si nous somme à 1h de route. Félicitation au chef
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Thanks for the talent chef