2024
Recommended
•
2024
Gastronomic cuisine and careful service, a refined place that will seduce a clientele of curious and demanding gourmets
With its gastronomic menu and refined cuisine, Maison Ripert has everything it takes to seduce gourmet, curious and demanding customers. Chef David has worked in a number of Michelin-starred establishments before this one, and his creative seasonal cuisine focuses on short-distance produce, flavour combinations and textures. Anna, the brigade's pastry chef, creates beautiful desserts. The ambiance contributes to the pleasure of the table; chic and hushed, the restaurant room is listed by Bâtiments de France. In 1900, it was a pastry shop. Reservations are essential.
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Members' reviews on RIPERT HOUSE
4.7/5
29 reviews
Value for money
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Les portions sont plutôt réduites mais ça sort vraiment de l'ordinaire
Une expérience sympa