SNACK AMBUL
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Restaurant offering a menu that changes every day, with traditional recipes at a very good quality/price ratio.
Good point for the welcome of the chef and Marion and for what they concoct every lunchtime! A self-service spirit, the menu changes every day, with traditional recipes: veal paupiettes, beef bourguignon, squid à la sétoise, stuffed vegetables. The chef, who comes from the North, offers some specialities from his region, the Merveilleux is one that bears his name well, so keep a small place to taste this cake if it's on the slate! When the weather is fine, we settle in the large garden, a green setting in the Courtine! It's a restaurant for people who work in the area, it's also nice to go there with the family. Very good value for money, they are unbeatable!
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