VIAL BARNACLE - MIMOSIST BEEKEEPER
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The visit of this family farm in a panoramic setting continues in the greenhouse to discover citrus fruits.
In the heart of the Tanneron massif, this family-run business, which lives by the rhythms of nature and the seasons, has been perpetuating two southern traditions for several generations: those of the mimosa and the beekeepers nicknamed the apiculteurs en Provence (beekeepers in Provence). Although visits to the farm are currently suspended, you can still find their products in the boutique-mill and treat yourself to mimosa souvenirs (try the syrup!), or taste one of their many honeys.
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