ARCADIA
Gastronomic
•
€€
2024
Recommended
•
2024
Hotel restaurant with terrace in Saint-Tropez offering refined and well thought-out Mediterranean gastronomic cuisine.
This Byblos hotel restaurant, located on the poolside terrace, offers refined and sustainable Mediterranean gastronomic cuisine. Chef Nicola Canuti works with local producers and benefits from the richness of the hotel's agroecological permaculture garden, located just a few steps from the restaurant. The menu features a range of more than 20 dishes between land and sea, savory and sweet, with Mediterranean accents. The dishes are available in different versions, with a play on textures, seasonings, flavors and colors.
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Members' reviews on ARCADIA
4.2/5
16 reviews
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