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Hotel offering rooms with terrace or balcony, overlooking the vineyards or the square, in a relaxed atmosphere.
Halfway between an exceptional wine estate and a contemporary boutique hotel, this 46-hectare estate of certified organic vines is home to 34 rooms designed by architects Humbert & Poyet in a chic yet relaxed spirit that blends perfectly with the surroundings. On the gourmet side, the chef breathes a breath of creativity and elegance into the kitchens, where he likes to create opposing accords to sublimate the UP vintages, in a modern bistronomic spirit: lobster verbena or burratina tomatoes perfumed with orange blossom...
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Thomas au Top !
Un grand merci à sami pour l’accueil réception et aux réponses à nos différentes questions.
Une superbe découverte avec aude ! Vraiment top, beaucoup de connaissances et on a appris pas mal de chose !
Merci pour cette visite c’était top