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Immeuble la Balancine, 8, avenue Stephen-Liégeard, Port Saint-Pierre,
83400Hyères,
France
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04.94.58.07.71
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2024
Recommended
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2024
In his contemporary restaurant, facing the yachts, Simone, the daughter of "Father Imbert", a former innkeeper well known in the region, welcomes and delights his guests with his family and traditional cuisine: half-baked tuna and homemade French fries, dem lobster au, risotto aux, calf liver to chanterelles or even dessert. The unique menu is a very good value for money.
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4.5/5
30 reviews
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Recommandé à 100%
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