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Restaurant-brocante offering traditional cuisine, simple dishes at affordable prices in a friendly atmosphere.
In a small street near the courthouse, Fleur de Sel has become a must-visit address in the neighborhood since its creation in 2006. A small terrace overlooks the street, but don't forget to take a look at the interior room and its brocante decor, made up of knick-knacks and various objects, which gives the restaurant a real bistro atmosphere. It's a unique place. There's also the contagious bagou of the owner, a true Marseillais, and his menu, which sets the tone: the daily specials, often meat dishes, combine generosity and low prices.
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