Patisserie and tea room in Marseille's Camas district, offering Japanese cakes and original drinks.
The French mad passion for Asian cultures does not spare Marseille. And that's good news! The proof is in this new patisserie-tea room where you can discover sweets from Japan. Not very sweet, rather light and surprising. Aku's flagship product, cheesecake, is available in plain, chocolate or matcha versions. A light, airy sensation on the palate. Baked in a bain-marie. Other sweet treats include fish-shaped waffles filled with red bean paste.
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