Results Gastronomic Restaurant Marseille

LES ARCENAULX

Gastronomic €€€
4.6/5
37 review
Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement
25, cours d'Estienne-d'Orves, 13001Marseille, France
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Parking Q-Park at 240 meters
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2024
Recommended
2024

Gastronomic restaurant offering fine, traditional cuisine by chef Eric Cornilleau in central Marseille.

Les Arcenaulx is one of the city's finest restaurants. Ideally located in a unique historic setting, many of the rooms have been refurbished, while retaining the authentic atmosphere of a place steeped in history. Here we are in the former warehouse of Louis XIV's galleys. A hybrid space combining bookshop, boutique and gourmet restaurant, you'll appreciate chef Eric Cornilleau's fine, traditional cuisine. The menu changes every quarter, but is firmly rooted in Provencal tradition: pieds et paquets marseillais, bouillabaisse or bourride (order the day before), seiches à la sétoise... At lunchtime, you can take advantage of the restaurant's attractive terrace or open-beamed dining rooms. The wine list is a perfect match for your dishes. Meticulous, professional service. An address to remember.

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Members' reviews on LES ARCENAULX

4.6/5
37 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in january 2024
Marsilya’nın merkezindeki bu restoran size bir kitapçının içindeymişçesine bir atmosfer sunuyor. Mürekkep balığı, risotto ve et çok lezzetliydi. Servis hızlıydı, garsonlar güler yüzlüydü. Denemenizi tavsiye ederim.
Visited in january 2024
Après tout ce temps... Nous avons gardé un souvenir inoubliable de notre dîner !
Recommandé à mon jeune fils marseillais d'un soir !
;)
Visited in january 2024
Excellent restaurant, Alexis est top
Visited in january 2024
Super restaurant à côté du vieux
Port! Très bel endroit avec une cuisine raffinée et goûtue ! De plus les serveurs etaient adorables :) Juste les entrées et l'alcool un peu trop couteux ...
Visited in january 2024
Il y a qq temps que je n’étais pas aller dîner dans ce restaurant. Un accueil dans les règles de l’art, un service au top et une cuisine délicieuse. Le Maître d’hôtel a beaucoup d’humour. Nous avons passé une très bonne soirée
Je recommande en entrée l’œuf parfait, le velouté d’artichauts. Et pour les plats la côte de veau était fabuleuse…

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