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Pizzeria specializing in Italian and French gastronomy that offers pizzas and good local wines.
The Marseillais are familiar with the restaurant at Christmas, this essential pizzeria located at the top of the Canebière, at the foot of the great Church of the Reformed and incidentally next to the no less famous confectioner and glacier Plauchut. To begin with, as well as the good Marseillaise addresses, you will find delicious baked pizzas at Christmas. But you can choose frogs' legs, stuffed snails or sardine doughnuts. Other specialties of the house, fresh pasta on piston or lasagna with seafood and other macaronis gratins. A famous blend of Italian and French cuisine in the kitchen. On meat side, the beef skewers, net, gig are cooked to fire. A wide selection of good wines, a warm atmosphere, a typical address of the city recently renovated!
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