2024
Recommended
•
2024
Fresh, homemade food, very good value for money, in a restaurant with terrace in the Old Port.
This restaurant, just a stone's throw from the Old Port, welcomes you in its Provencal cabanon decor or on its pretty terrace. The setting is atypical, friendly and welcoming, and the menu offers a wide variety of local dishes. A must-try: the "sardines du cabanon" in a range of fried, stuffed, escabeche and frittered sardines, octopus stew or roast cod with homemade purée. All homemade. Great value for money and an impeccable welcome. Tapas evenings on occasion, full breakfast every day.
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Members' reviews on LE PETIT CABANON
3.5/5
28 reviews
Value for money
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Nous avons pris une salade de poulpe ( un peu trop d’oignons) des sardines grillées et un steak de Thon ( trop cuit)
Toilettes et cuisine insalubres camouflés par des hauts vents. Blatte morte au sol.
Patron pas accueillant.
Nous sommes partis mangés ailleurs.