2024
DRAGÉES REYNAUD
Confectionery
5/5
• 1 review
Closed - Open to 08h30
Artisanal manufacturer of sugared almonds, founded in 1956 and now located ...Read more
2024
LE PAIN DES MOISSONS
Bakery
4/5
• 2 reviews
Read moreWhat characterises this bakery is first of all a remarkable welcome and a variety of breads. Every day, there are different breads coming out of the furnaces. Bread in sausage and red wine, figatelli, flax seeds, figs… We also offer very good pastries, but those which must not be missed under any pretext call Royal Chocolate and Chocolate Pear Mousse.