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2025
Recommended
2025
The famous ice cream maker from Miramas-le-Vieux recently moved to La Roque-d'Anthéron: still offering artisanal ice creams with some 56 flavors, including "full-fruit" sorbets with a minimum of 45% of fruit processed in the workshop. The 100 compositions, with evocative names such as "Passion des îles", "Green Kiss" or "Délice de macaron", are all offered with toppings, decorations or homemade whipped cream. A gourmet stop that also offers pancakes, hot or iced teas and "La Petite Aixoise", a craft beer from Saint-Cannat. Let's run there!
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